the Culinary Garden Cooking School

create delicious, nourishing meals from your own garden

With over 25 years of experience in organic agriculture, cooking, and teaching, I can help you create bounty in each season and enjoy the harvest with ease.

Cooking Classes

from the Garden to the Table

Every class begins with harvesting in the garden, then we move to the kitchen, put on our aprons and cook together using classic techniques to make a delicious meal.

  • In our hands on classes, everyone gets to participate and learn new skills. Classes are limited to 6 students, ensuring personalised attention.

  • In your home or ours, gather your family and friends for a unique event to celebrate any occasion. Menus can be crafted to your dietary preferences and particular skill interests.

  • Gather around while we cook, demonstrating key elements of the evening meal. These special classes often highlight guest growers/producers and are a fun way to reconnect to the local food systems.

  • Held three times a year, our masterclasses are in-depth intensives over the course of a long weekend for students to take a deep dive into the best foods of the season.

Book a Class

  • "A unique experience - outside the box. Great food and great people. Tracy is the best!!

    -Lance

  • "Food, setting, hospitality and technique both impassioned and delightful. Met some lovely people and had a wonderful time.

    Susan

  • " Attending a cooking class with Tracy is real treat. In her gorgeous, country kitchen Tracy's calm and nurturing instruction inspires seasoned and novice cooks alike.

    Elizabeth